Tuesday, February 1, 2011

Sarah's School Chocolate Chip Cookies

Ingredients:
1/2 cup butter
1/2 cup peanut butter
1/3 cup brown sugar
1/2 cup sugar
1 egg
1/2 teaspoon salt
1/2 teaspoon baking soda
1 cup flour
1/2 cup rolled oats
1/2 bag chocolate chips

Directions:
Preheat oven to 350. Cream butters, add sugar, and mix well. Beat in egg. Combine dry ingredients and add to wet. Stir in chocolate chips. Bake cookies for 7-8 minutes (or make a cookie monster in a 9" pie pan, baking 18 minutes). Enjoy.

Notes:
I am so excited to make this recipe, I LOVE chocolate chip and peanut butter, and for some reason, I have never combined them before!

Source:
Judi Conners