Butterscotch Brownies

Ingredients:
1/4 cup butter
1 cup brown sugar
1 teaspoon vanilla
2 tablespoons milk
1 egg
1 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup nuts (optional)

Directions:
Heat oven to 350. Grease square 8 x 8 inch pan. Melt butter on stove top or in microwave. Remove from heat. Stir in brown sugar, vanilla, milk, and egg. Stir in remaining ingredients. Spread in pan. Bake 20-25 minutes or until golden brown. Cool in pan 5 minutes on wire rack.

Notes:
A very nice quick and easy dessert that is very yummy. I usually prefer to have chocolate for dessert, but this makes for a fine contender. Also, I have a small rectangle pan that I use, instead of an 8 x 8 and it works fine.

Source:
A women I knew while living in Wymount, I'm sorry I can't recall her name.